Quaffing with Qype
15.05.2008 from RobWe’re a little foggy-headed in the Qype office this morning thanks to the selection of rather tasty New World wines we sampled at the Louis Vuitton Moët Hennessy event last night.
In case you missed our earlier blog post, this was the latest of our ‘Big Adventure’ outings, where we invite a few Qypers along to indulge in something a bit special (last month was chocolate tasting, and we’re seriously considering sushi making for June, but if you have any better ideas let us know here).
Yesterday evening a small group of us (Guernican, Timinator, Annie Mole, Tiki Chris and Shiny Gemma, plus myself and Andrew) went to the rather posh 19th-century venue, Il Bottaccio on Grosvenor Place to take part in a showcase of half-a-dozen wine producers.
We kicked off in Western Australia (complete with surfboards and imported sand!) at the Cape Mentelle display and got our palates in gear with their Sauvignon Blanc, Cabernet Sauvignon, and Chiraz.
As the vino flowed and the debates about ‘pepperyness’ and ‘drinkability’ began, we traveled to California courtesy of Newton whose ‘unfiltered selection’ didn’t really do it for us (although their nut snacks went down a storm!), before soldiering bravely back to Oz and Green Point’s top notch rosé (dangerously drinkable stuff!). The watermelon foams they were supplying were a big hit too.
Next up was Argentina and Terrazas de los Andes. These guys definitely had the best ‘gimmick’ of the event: tiny plastic drawers each containing a mini-morsel of food to accompany their three wines. So we all got to tuck into some mini crème brûlée (for the Chardonnay), a minute but delicious serving of lamb (for the Malbec, which we all really liked), and a morsel of beef (for the Cab Sav).
Finally, with everyone just about able to tackle the staircase, we went downstairs to try out the selection on offer at Cheval des Andes, a South American/French joint production whose Malbec-Cabernet Sauvignon blend got nods of approval all round.
And then it was down to the pub for a few well-earned beers!
Here’s a few snaps that Tiki Chris took of the event (there’s a few more on the Qype UK Flickr stream), and if you’d like to get involved in the next Qype Big adventure then keep an eye out right here on the blog and make sure you join in the conversation in this thread.
Created with Admarket’s flickrSLiDR.
